Grilled tuna with sweet potato mash and asparagus.
You can cook Grilled tuna with sweet potato mash and asparagus using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Grilled tuna with sweet potato mash and asparagus
- It's 3 of small sweet potatoes.
- You need 1 bunch of chives.
- It's 1 pack of asparagus.
- You need 2 of tuna steaks.
- You need 1 bunch of freah herbs.
- You need 1 bunch of chives.
- It's 1 tsp of butter.
- It's of olive oil.
- You need of salt and pepper.
Grilled tuna with sweet potato mash and asparagus step by step
- Peel and cut the sweet potato and put on to boil.
- When it is soft drain and put in a bowl. Add a knob of butter, pepper and the chopped chives.
- Mash and put in low heated oven.
- Steam asparagus.
- Cover the pan amd cook for just 5.mins so they retain their identity.
- Drain.
- Heat a non-stick pan and when it is super hot sprinkle salt and add tuna steaks. Turn when done on one side. When ready.....
- Serve with steamed asparagus and sweet potato and chive mash. Enjoy 😊😊.