Recipe: Delicious Parmesan garlic parsley mashed potatoes

Parmesan garlic parsley mashed potatoes.

You can cook Parmesan garlic parsley mashed potatoes using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Parmesan garlic parsley mashed potatoes

1. You need 6 of Red Potatoes.
2. You need 4 Cloves of garlic.
3. You need 2 tablespoons of butter.
4. Prepare 1/2 cup of milk.
5. Prepare 1 teaspoon of parsley salt.
6. You need 1 1/2 teaspoons of parsley flakes.
7. Prepare 1 1/4 cup of grated parmesan cheese.
8. Prepare 1 teaspoon of herb and cheese blend.

Parmesan garlic parsley mashed potatoes step by step

1. Cut potatoes in quarters and peel garlic cloves. Put in large pot, cover with water add a pinch of salt (I like to use Himalayan pink salt) and boil..
2. Once boiling reduce heat to low-medium for about 20-25 minutes. Or until potatoes are tender..
3. Drain well than return to pot. Add butter, milk, salts, white pepper, parsley and mash.
4. Add in parmesan and cheese blend.