Special Bibingka.
You can cook Special Bibingka using 10 ingredients and 11 steps. Here is how you cook it.
Ingredients of Special Bibingka
- You need 1 cup of rice flour.
- You need 3/4 cup of granulated sugar.
- It's 2 tsp of baking powder.
- You need 3 of medium eggs, room temperature.
- You need 1 cup of coconut milk.
- You need 1/4 cup of fresh or whole milk.
- Prepare 1/4 cup of softened butter.
- Prepare of plus extra for coating.
- It's of grated cheese for toppings, salted egg, sliced or cream cheese, sliced, ham.
- Prepare of few pieces banana leaves​.
Special Bibingka step by step
- Combine butter and sugar together while whisking then add the eggs..
- Gradually add the rice flour and baking powder..
- Add the coconut milk and fresh milk. Beat well until smooth..
- Line molds or round pans with pliable banana leaves (brushed with butter)..
- Pour mixture in the prepared molds or muffin pans..
- Bake in (preheated) oven 375 degrees F for 20 minutes..
- Remove from oven..
- Top with sliced salted eggs and ham..
- Bake again for 10-15 minutes or until the color of top turns medium brown..
- Remove from oven. Brush some butter on top if desired..
- Serve with grated coconut or cheese!.