Recipe: Delicious Lupis (glutinous rice cake)

Delicious, fresh and tasty.

Lupis (glutinous rice cake).

Lupis (glutinous rice cake) You can cook Lupis (glutinous rice cake) using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients of Lupis (glutinous rice cake)

  1. Prepare 400 gr of glutinous rice.
  2. Prepare 200 gr of granted coconut.
  3. You need 100 gr of palm sugar.
  4. You need 2 tbs of granulated sugar.
  5. You need 1/2 tsp of salt.
  6. You need of Water to boil.
  7. You need 2 cm of ginger.
  8. You need 1 pcs of pandan leaves.
  9. You need of Banana leaves to wrap.

Lupis (glutinous rice cake) instructions

  1. Wash the glutinious rice, soak it for 30 minutes. After drains, Take about 2 tbs of it and wrap with banana leaves and bring to boil with all cover with water. Closed container, about 20 minutes..
  2. Cut them and cover with coconut and palm sugar ginger sauce, ready to eat cold or warm..